The resort’s De la Tierra restaurant, one of Taos’ finest eateries, has been awarded Four Diamonds from the AAA and is a constant presence on glossy magazines’ “hot lists.” Dining here is a harmonious experience that satisfies the palate and the eye.
De la Tierra’s menu is not New Mexican but modern bistro with Western touches. Specialties range from Atlantic salmon to Rocky Mountain-raised lamb and elk. The restaurant’s acclaimed wine list is sure to appeal to oenophiles.
De la Tierra offers several dining environments such as romantic little nooks and airy tables beneath live bamboo trees. Breakfast, lunch, and dinner are served.
El Monte Sagrado’s Anaconda Bar is a handsome venue where couples reconnect after a day spent exploring Taos. The bartenders have a way with margaritas, and the place serves gourmet bar snacks made in De la Tierra’s kitchen.
Morning coffee is offered free of charge in El Monte Sagrado’s lobby. Room service extends till 9 or 10pm depending on the night.
